Made with the highest quality, food-grade silicone and can withstand temperatures to 400° F. Marvelous Molds products are used to create stunning and realistic works in fondant, fondant, gumpaste, chocolate, modeling chocolate, melted candy and isomalt.
What if there was a way to make a gold sequin cake better and faster without using any sequins at all? That’s exactly what the “Confetti Already” Simpress™ does. The “Confetti Already” Simpress™ which will enable anyone to make the incredibly popular “Gold Sequin Cake” faster, cheaper and much more delicious. Did you know that it can take $20.00 – $30.00 worth of edible sequins to cover an 8” cake? But ask yourself this question, who wants to eat all those hard sugar rocks on the outside of the cake? It’s oh so common to see guests at a wedding peeling the sequin encrusted fondant off their slice of wedding cake because, quite frankly, those sequins don’t taste very good. When using the “Confetti Already Simpress™” you simply press delicious fondant of your choice into the Simpress to create a texture that you would swear was made with individual edible sequins.
Dimensions Dimensions: 6.28″ x 4″